Rephonic
Artwork for My Food Job Rocks!

My Food Job Rocks!

Adam Yee
Food Industry
Food Science
Consumer Packaged Goods
Product Development
Food Tech
AI In Food Production
Cultivated Fat
Venture Capital
Career Advice
Culinary Arts
Social Media
Agricultural Economics
Regulatory Challenges
Food Law
Novel Food
Food Innovation
Natural Products Expo West
Startup CPG
Ramping Your Brand
Startup Team Building

My Food Job Rocks is a podcast created by serial entrepreneur and food scientist Adam Yee where he interviews an expert in the food industry every week on their career path or a specific hot topic going on in the world today. He connects the dots in the complex world of food. From farmers to ingredient manufacturers, to entrepreneurs and global players join Adam as he explores all angles in the fo... more

PublishesWeeklyEpisodes356Founded10 years ago
Number of ListenersCategories
FoodCareersBusinessArts

Listen to this Podcast

Artwork for My Food Job Rocks!

Latest Episodes

During my trip to Japan I met Schyler Cole and had a great talk with her so I decided to interview her. Her journey is very interesting!

Schyler Alexandra Cole is an Entrepreneur in Residence at Value

Create Ventures in Tokyo, building a revenue-bas... more

Adam sits down with Alice Wistar, Head of Growth & Strategy at Palate Insights, for a chat about her career, her role as Chief of Staff for startups, and some insights on food service. Alice shares how she accidentally fell into her dream career from... more

Rachel Atcheson, the Executive Director of Food Policy Pathways, discusses her journey into food policy, the importance of understanding policy definitions, the role of data in shaping food policies, and the influence of lobbying. She shares insights... more

Seth Waite shares his unique journey from studying political science to becoming a partner at a biopsychology firm. He discusses the importance of understanding consumer behavior, the transition from law school to nonprofit work, and how these experi... more

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Similar Podcasts

People also subscribe to these shows.

Recent Guests

Schyler Alexandra Cole
Entrepreneur-in-residence at Value Create Ventures
Value Create Ventures
Episode: Dig In: The Difference in Demographics of Raising Money in Silicon Valley, Memphis and Japan, and How to Change That, with Schyler Cole, Entrepreneur-in-Residence at Value Create
Alice Wistar
Head of Growth and Strategy at Palate Insights
Palate Insights
Episode: Food Service Insights with the Chief of Stuff with Alice Wistar Head of Growth and Strategy at Palate Insights
Seth Waite
Partner at Schaefer, a buyer psychology firm.
Schaefer
Episode: How To Talk to Customers with Seth Waite, Partner at Schaefer
Satoshi Umino
Founder of Sustainable Foods Asia
Sustainable Foods Asia
Episode: Dig In: Adam Delivers Some Hot Takes in Japan - an Interview with Satoshi Umino of Sustainable Food Asia
Laurette Rondenet
Owner and CEO of Edlong Flavors
Edlong Flavors
Episode: On Leadership, Flavors, and Exploring New Mediums with Laurette Rondenet, CEO and Owner of Edlong Flavors
Tim Bradley
Co-founder of Pennant Video, specializes in B2B video marketing strategies.
Pennant Video
Episode: Dig In: B2B Strategies Using Video with Tim Bradley, Co-founder of Tennant Video
Jaime Tulley
Co-founder of HeyDay Canning
HeyDay Canning
Episode: Why My Food Job Rocks with Adam Yee, An Interview with Jaime Tulley from HeyDay Canning
Taylor Scott
Founder and visionary at Lead with Hospitality LLC, bestselling author, inspirational keynote speaker, and organizational development consultant.
Lead with Hospitality LLC
Episode: Dig In: How to Put Magic and Leaderships in a Hospitality Program and in Life with Taylor Scott, Founder of Lead with Hospitality
Caroline Lafleur
Founder of Bouquet Infusions, food scientist, flavor innovator
Bouquet Infusions
Episode: Product Developer Tips When Making Your Own Food Business with Caroline Lafleur, Founder of Bouquet Infusions

Host

Adam Yee
Host of a podcast focusing on the food industry, engaging guests on topics from entrepreneurship to food science and marketing strategies.

Reviews

4.9 out of 5 stars from 102 ratings
  • Great pod for people that love food!

    So glad MFJRs was recommended to me. Been enjoying all of Adam’s guests and been going back to listen to older shows I missed.

    Apple Podcasts
    5
    Missy the gamer
    United States4 months ago
  • Learning something new every episode

    I just got into the CPG business from being a chef/restauranteur and boy is it a completely different world. The only relatable common thread is that both work with consumables. Thanks for the great content and guests to help give a peek behind the curtain!

    Apple Podcasts
    5
    Cheffychefchef
    United States7 months ago
  • So glad My Food Job Rocks is back!

    Adam is a food scientist, author, and podcaster. His interviews on the My Food Job Rocks podcast inspired us to start our own. So glad the podcast is back!

    Apple Podcasts
    5
    Pensamientos11
    United States3 years ago
  • This podcast rocks!

    If you’re currently in the food industry or want to be in the future, this podcast should be part of your content diet. Adam is an outstanding host, and the conversations he inspires are second to none. It's an excellent listen!

    Apple Podcasts
    5
    Arlie K
    United States5 years ago
  • Excited

    Hi!! I am studying food engineer and i am so happy i found this podcast to connect with my profesional area which i find so hard to do, cause there is not much out there about my kind of career/path. Thanks for coming out with this :)

    Apple Podcasts
    4
    Azul1996
    Argentina5 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The host's ability to connect with guests and draw out personal stories is frequently highlighted as a standout feature.
Listeners praise the podcast for offering valuable insights into various food industry career paths and trends.
Feedback emphasizes the show's relevance for both aspiring and experienced professionals in the food industry.
Many find the engaging and informative content to be a great resource for understanding the complexities of the food sector.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#199
South Africa/Business/Careers
Apple Podcasts
#219
Colombia/Business/Careers
Apple Podcasts
#225
Japan/Business/Careers

Talking Points

Recent interactions between the hosts and their guests.

Dig In: The Difference in Demographics of Raising Money in Silicon Valley, Memphis and Japan, and How to Change That, with Schyler Cole, Entrepreneur-in-Residence at Value Create
Q: What advice would you give entrepreneurs, specifically maybe someone at a stage where they're thinking of an idea and just want tactical advice?
Not waiting for perfection because that will never come. Just keep moving, get that feedback, really tighten those feedback loops.
Dig In: Exploring Policy with Rachel Atcheson, Executive Director of Food Policy Pathways
Q: How do you get programs approved?
Getting programs approved involves hearing from constituents, having internal champions who advocate for the issue, and presenting data and a strategic implementation plan.
Dig In: Exploring Policy with Rachel Atcheson, Executive Director of Food Policy Pathways
Q: What is the definition of policy?
Policy is simply a set of rules, regulations or funding that reflect what the government thinks we should do or follow as a society.
How To Talk to Customers with Seth Waite, Partner at Schaefer
Q: What advice would you give to someone who kind of wants to be in your position?
Spend time talking to and observing people to understand buyer psychology.
Dig In: B2B Strategies Using Video with Tim Bradley, Co-founder of Tennant Video
Q: What are your thoughts on the differences between B2B and B2C messaging?
The biggest difference is the number of buyers and stakeholders involved, making B2B decisions more complex.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About My Food Job Rocks!

What is My Food Job Rocks! about and what kind of topics does it cover?

Engaging conversations unfold as experts from the food industry share their unique career paths and insights on current trends and challenges. The content spans diverse topics such as B2B marketing strategies, food science, entrepreneurship, and innovative approaches to food production and distribution. With a focus on realistic challenges faced by professionals in the food sector, the discussions dive into areas like animal welfare, product development, and scaling businesses while navigating modern consumer demands. Unique twists on traditional perceptions and the personal stories that fuel these industries make this series both informative and relatable to those interested in understanding the multifaceted world of food.

Where can I find podcast stats for My Food Job Rocks!?

Rephonic provides a wide range of podcast stats for My Food Job Rocks!. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to My Food Job Rocks! and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does My Food Job Rocks! get?

Rephonic provides a full set of podcast information for three million podcasts, including the number of listeners. View further listenership figures for My Food Job Rocks!, including podcast download numbers and subscriber numbers, so you can make better decisions about which podcasts to sponsor or be a guest on. You will need to upgrade your account to access this premium data.

What are the audience demographics for My Food Job Rocks!?

Rephonic provides comprehensive predictive audience data for My Food Job Rocks!, including gender skew, age, country, political leaning, income, professions, education level, and interests. You can access these listener demographics by upgrading your account.

How many subscribers and views does My Food Job Rocks! have?

To see how many followers or subscribers My Food Job Rocks! has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to My Food Job Rocks!?

These podcasts share a similar audience with My Food Job Rocks!:

1. Planet Money
2. Air Jordan: A Food Podcast
3. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
4. The Daily
5. Proof

How many episodes of My Food Job Rocks! are there?

My Food Job Rocks! launched 10 years ago and published 356 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact My Food Job Rocks!?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for My Food Job Rocks!?

Rephonic pulls ratings and reviews for My Food Job Rocks! from multiple sources, including Spotify, Apple Podcasts, Castbox, and Podcast Addict.

View all the reviews in one place instead of visiting each platform individually and use this information to decide if a show is worth pitching or not.

How do I access podcast episode transcripts for My Food Job Rocks!?

Rephonic provides full transcripts for episodes of My Food Job Rocks!. Search within each transcript for your keywords, whether they be topics, brands or people, and figure out if it's worth pitching as a guest or sponsor. You can even set-up alerts to get notified when your keywords are mentioned.

What guests have appeared on My Food Job Rocks!?

Recent guests on My Food Job Rocks! include:

1. Schyler Alexandra Cole
2. Alice Wistar
3. Seth Waite
4. Satoshi Umino
5. Laurette Rondenet
6. Tim Bradley
7. Jaime Tulley
8. Taylor Scott

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

Find and pitch the right podcasts

We help savvy brands, marketers and PR professionals to find the right podcasts for any topic or niche. Get the data and contacts you need to pitch podcasts at scale and turn listeners into customers.
Try it free for 7 days