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Artwork for SoCal Restaurant Show

SoCal Restaurant Show

Andrew Harris and Andrew Gruel
Agua Caliente Casino Resort
Paso Robles
Community Table Dinner Series
Benom Wines
The Ecology Center
Watertable Food and Drink
Hyatt Regency Huntington Beach
Chicago
James Beard Foundation Awards
ISM Brewing
Bordeaux
Les Petites Canailles
Orange County
Huntington Beach
Mayor's Table
Watertable Food & Drink
Les Petites Canailes
Strong Water
Hainan Chicken
Serpent's Grasp

Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.

PublishesDailyEpisodes2000Founded13 years ago
Number of ListenersCategories
ArtsSociety & CulturePlaces & TravelFood

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Artwork for SoCal Restaurant Show

Latest Episodes

“Perched on the side of Oregon’s Chehalem Mountain and overlooking Newberg and the Willamette Valley to the south, Bells Up Winery makes approximately 600 cases annually and offers a small selection of Oregon-grown and produced varietals. All Bells U... more

“At Chef Steve Samson’s Rossoblu, Dinner isn’t meant to feel rushed. Or loud. Or like the same forgettable meal you had last week. At Rossoblu, it never does. Tucked into Downtown LA’s Fashion District, Rossoblu is a hidden oasis — a place where the ... more

“Perched on the side of Oregon’s Chehalem Mountain and overlooking Newberg and the Willamette Valley to the south, Bells Up Winery makes approximately 600 cases annually and offers a small selection of Oregon-grown and produced varietals. All Bells U... more

“At Chef Steve Samson’s Rossoblu Dinner isn’t meant to feel rushed. Or loud. Or like the same forgettable meal you had last week. At Rossoblu, it never does. Tucked into Downtown LA’s Fashion District, Rossoblu is a hidden oasis—a place where the cit... more

Key Facts

Accepts Guests
Accepts Sponsors
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Ryan Legaux
Third generation proprietor of Harold & Belle's restaurant
Harold & Belle's
Episode: SoCal Restaurant Show January 24, 2026 Hour 1
Carla Hall
Celebrity chef and former Top Chef contestant known for her work on The Chew
Episode: SoCal Restaurant Show January 24, 2026 Hour 1
Chef Ryan Legaux
Third generation proprietor of Harold & Belle's
Harold & Belle's
Episode: SoCal Restaurant Show January 24, 2026 Hour 2
Chef Anthony Wang
Owner Chef of First Born
First Born
Episode: SoCal Restaurant Show January 24, 2026 Hour 2
Rafael Luneta
Chef and restaurateur at Luneta
Luneta, Santa Monica
Episode: Chef Ryan Legaux, Harold & Belle’s, Jefferson Park, Los Angeles. Dine L.A. Part 1
Anthony Wang
Owner-chef of Firstborn
Firstborn
Episode: Restaurateur & Chef Anthony Wang, Firstborn, Chinatown Los Angeles. Part 1
Viet Nguyen
Founder of Kei Concepts, discussed the new restaurant QUA
Kei Concepts
Episode: SoCal Restaurant Show January 17, 2026 Hour 1
Jessica Waite
Co-owner of several restaurants in Oceanside, including The Plot
Episode: SoCal Restaurant Show January 17, 2026 Hour 1
Sage Anderson
3rd Generation Restaurateur and proprietor of The Privateer
The Privateer
Episode: SoCal Restaurant Show January 17, 2026 Hour 2

Hosts

Andy Harris
Executive Producer and Co-Host
Chef Andrew Gruel
Co-host of the show

Reviews

4.8 out of 5 stars from 6 ratings
  • Interesting and informative interviews

    I like learning about these restaurants and other establishments in the Southern California area. I enjoyed the interview with the head distiller at R6 Distillery; Smokey Hollow Tasting & Tap Room in El Segundo.

    Apple Podcasts
    5
    JD Beach
    United States7 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the engaging and informative conversations with experts across various culinary fields, finding the content both entertaining and insightful. They highlight the focus on local establishments and sustainable practices as particularly valuable.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#74
Russia/Arts/Food
Apple Podcasts
#171
Mexico/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Restaurateur and Chef Raphael Lunetta of Lunetta. Dine L.A.
Q: What is the address of Lunetta and what is your website so people can find all these menus and make their reservations?
Lunetta is located at 2424 Fico Boulevard, Santa Monica, and the website is Lunetta FM.
Restaurateur and Chef Raphael Lunetta of Lunetta. Dine L.A.
Q: Why do you feel these are so important? And, you know, why do you make the effort to really extend yourself to be part of this for both a lunch and dinner menu?
Participating in Dine LA helps bring people out to experience new dining opportunities and pushes restaurant owners and chefs to try different offerings.
Chef Ryan Legaux, Harold & Belle’s, Jefferson Park, Los Angeles. Dine L.A. Part 2
Q: Can you talk a bit about Crawfish Etouffee?
Crawfish Etouffee is a unique dish that features a crawfish gravy smothered with additional seafood, typically served with rice or pasta, with a rich roux base.
Chef Ryan Legaux, Harold & Belle’s, Jefferson Park, Los Angeles. Dine L.A. Part 2
Q: What is the secret to cooking catfish?
The catfish needs a well-seasoned breading and correct cook time to be crispy without being overcooked; it is quite forgiving to cook compared to other fish.
Chef Ryan Legaux, Harold & Belle’s, Jefferson Park, Los Angeles. Dine L.A. Part 2
Q: What makes a beignet special?
A beignet is simple, consisting of fried dough topped with powdered sugar, known for its simplicity and classic preparation without too many twists.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About SoCal Restaurant Show

What is SoCal Restaurant Show about and what kind of topics does it cover?

This podcast offers in-depth conversations with prominent chefs, restaurateurs, and wine experts from Southern California, making it a valuable resource for food enthusiasts. The discussions traverse various culinary topics, including innovative techniques in cooking, sustainable agriculture, and the restaurant industry's evolving landscape. Each episode typically features insightful guests who share their unique journeys and experiences, enriching the listeners' understanding of local dining culture and trends.

Noteworthy is the podcast's emphasis on community and sustainability, with frequent insights into small-scale farming methods and the impact of local businesses on the culinary scene. This creating a unique blend of entertainment a... more

Where can I find podcast stats for SoCal Restaurant Show?

Rephonic provides a wide range of podcast stats for SoCal Restaurant Show. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to SoCal Restaurant Show and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.

How many listeners does SoCal Restaurant Show get?

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How many subscribers and views does SoCal Restaurant Show have?

To see how many followers or subscribers SoCal Restaurant Show has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

Which podcasts are similar to SoCal Restaurant Show?

These podcasts share a similar audience with SoCal Restaurant Show:

1. Dateline NBC

How many episodes of SoCal Restaurant Show are there?

SoCal Restaurant Show launched 13 years ago and published 2000 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact SoCal Restaurant Show?

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Where can I see ratings and reviews for SoCal Restaurant Show?

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What guests have appeared on SoCal Restaurant Show?

Recent guests on SoCal Restaurant Show include:

1. Ryan Legaux
2. Carla Hall
3. Chef Ryan Legaux
4. Chef Anthony Wang
5. Rafael Luneta
6. Anthony Wang
7. Viet Nguyen
8. Jessica Waite

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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