
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
| Publishes | Weekly | Episodes | 521 | Founded | 11 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Society & CultureFoodArts | |||

***This programme contains conversations about disordered eating which some listeners may find upsetting*** Social media is awash with nutritional misinformation with foods often cast as superheroes or villains. So how can we separate fact from ficti... more
How do you eat well in freezing the cold? When you live in some of the coldest places on earth, what you eat, and how much, really matters.
Ruth Alexander hears advice from a scientist, who goes on expeditions to study the body’s reaction to sub-ze... more
Ruth Alexander explores the art and etiquette of tipping and how it varies around the world.
She hears from staff and customers in countries where tipping is essential and in places where it can be taken as an insult.
Ruth also talks to servers a... more
What are the highs and lows of waiting on tables? Ruth Alexander speaks to restaurateurs from London, New York and Mumbai to find out about the inner workings of one of the hardest jobs in the business.
Ruth hears from French celebrity Maitre D, Fr... more
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Why did we have to listen to someone pretending to make a crisp sandwich and then pretending to eat it? Ludicrous!
I used to listen to it, but the BBC’s disgraceful handling of the ongoing genocide in Palestine made me stop consuming anything they produce. Goodbye.
Love the show but not the recent ai slop cover “art”
I love this podcast, every episode is so interesting and Ruth Alexander is a fab presenter.
One of my favorite podcasts! I love the variety of topics! Very good BBC production. Thank you!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #45 | |
Apple Podcasts | #248 | |
Apple Podcasts | #8 | |
Apple Podcasts | #12 | |
Apple Podcasts | #72 | |
Apple Podcasts | #87 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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Exploring the intricate tapestry of food, this podcast traverses its multifaceted significance in business, science, and culture, offering listeners an insightful look into what shapes the food we consume daily. Each episode features a blend of stories and expert perspectives, giving depth to themes such as culinary practices around the world, the science behind ingredients, and the evolving dynamics of food industries. Episodes range from discussions on critical topics like tipping culture and portion sizes to innovative trends such as drone deliveries and culinary arts. With a focus on personal narratives and expert analysis, this show stands out in its ability to weave together cultural insights with practical knowledge, making it an ess... more
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These podcasts share a similar audience with The Food Chain:
1. The Food Programme
2. CrowdScience
3. Good Food
4. Unexpected Elements
5. Health Check
The Food Chain launched 11 years ago and published 521 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Food Chain include:
1. Debraj De
2. Matti Rangel
3. Jake Kwon
4. Ruth Reichel
5. Michael Cecchi-Azzolina
6. Gauri Devidayal
7. Fred Siriex
8. Professor Jonathan Morris
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