Future of Foods Interviews - Alt Proteins, Cell Agriculture, an End to Factory Farming.
Alex CrispAlex and guests discuss the food (R)evolution, cellular agriculture, novel foods, and an end to factory farming.
If you have any questions or comments, or wish to discuss collaboration, sponsorship or other, please contact me crisplexmail@gmail.com
Watch and subscribe on YouTube www.youtube.com/@FutureofFoods
DONATIONs are gratefully received.
| Publishes | Weekly | Episodes | 78 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodScienceLife SciencesArts | |||
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Latest Episodes
In this episode of Future of Foods, Glenn Hurowitz, Founder and CEO of Mighty Earth, explains how strategic advocacy is reshaping global agriculture. From deforestation linked to soy and beef supply chains to methane emissions and industrial livestoc... more
In this episode of Future of Foods, we dive into one of the most complex—and often misunderstood—parts of food innovation: the U.S. regulatory system. Our guest, Gregory Jaffe, brings clarity to the question every novel food founder eventually asks: ... more
Future of Foods Interviews' Alex speaks with Lou Cooperhouse, Founder, President, and CEO of BlueNalu, to explore one of the most ambitious ideas in food today: cultivated bluefin tuna.
Bluefin tuna is prized for taste and nutrition, yet tied to ove... more
In this episode of Future of Foods Interviews, Alex is joined by Bruce Friedrich, founder and president of the Good Food Institute (GFI) an organization driving the global transition to a more sustainable, secure, and just food system through alterna... more
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- Thank you!
Thank you for keeping up with such great podcast updates ! Hope the cultivated meat moves more closely to market after the consolidation period.
Apple Podcasts52025SandyBath
United Kingdom5 months ago
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Apple Podcasts | #198 |  Australia/Arts/Food |
Apple Podcasts | #240 |  Germany/Arts/Food |
Apple Podcasts | #13 |  Netherlands/Arts/Food |
Apple Podcasts | #75 |  New Zealand/Arts/Food |
Apple Podcasts | #93 |  Spain/Arts/Food |
Apple Podcasts | #97 |  United Arab Emirates/Arts/Food |
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Frequently Asked Questions About Future of Foods Interviews
What is Future of Foods Interviews about and what kind of topics does it cover?
Focusing on the evolving landscape of food production, this series highlights discussions around cellular agriculture, alternative proteins, and the transition away from factory farming. Guests include industry leaders and innovators in food technology, shedding light on unique solutions for sustainability and ethical considerations in food production. Engaging insights are provided on developments in cultivated meat, precision fermentation, and the overall potential for revolutionizing the food supply chain, catering to listeners interested in sustainable practices and innovative food technologies.
Where can I find podcast stats for Future of Foods Interviews?
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How many listeners does Future of Foods Interviews get?
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What are the audience demographics for Future of Foods Interviews?
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How many subscribers and views does Future of Foods Interviews have?
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Which podcasts are similar to Future of Foods Interviews?
These podcasts share a similar audience with Future of Foods Interviews:
1. Pivot
2. Marketplace
3. Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
How many episodes of Future of Foods Interviews are there?
Future of Foods Interviews launched 2 years ago and published 78 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on Future of Foods Interviews?
Recent guests on Future of Foods Interviews include:
1. Irina Miller
2. Helder Cruz
3. Dominik Grabinski
4. Didier Toubia
5. Stéphane MacMillan
6. Jeremy Agresti
7. Jasen Urena
8. Hannah Lester
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.