
Get cutting edge tools, techniques, tips and straight talk from the world’s leading restaurant coach. Donald Burns is know for unique programs and methods that create dramatic results for his clients. When restaurant owners or chefs need change and success they call The Restaurant Coach. Are you ready to take your business and life to the next level?
| Publishes | Monthly | Episodes | 25 | Founded | 9 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | EntrepreneurshipBusinessManagement | |||

What happens when a James Beard Award–winning chef looks around the modern food industry and realizes the system was never built to serve craft, soul, or truth? This episode is a WAKE-UP CALL. In Chef Neo vs. The Matrix, I sit down with legendary Che... more
In this episode of The Restaurant Coach Podcast, I sit down with Megan Coignard, owner of Nicolo’s Pizza in Lakewood, Colorado—an independent restaurant operator who was once drowning in chaos, burnout, and the never-ending cycle every owner knows to... more
In this episode of The Restaurant Coach® Podcast, I sit down with Matt & Stephanie Dunken, the powerhouse duo behind Slam Dunk Pizza. Their story is one every independent restaurant owner needs to hear. When they started working with the TRC Method, ... more
Restaurants are rarely just about food. The ones that rise above the noise—the ones that dominate their markets—understand that culture drives everything. That’s the story behind The Plough @ Myrniong in Australia, led by Mark and Ruth Mills. In this... more
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I've been a Profit First fan for 7 years. Learned about it through a Dave Ramsey business conference. Love that there is a Restaurant PF !! Truly a game changer. My husband and I opened our restaurant 8 years ago & operate debt free. PF is a huge factor in our business model & allows us peace of mind when making decisions & an easy no to offers of loans!
Donald has created an incredibly valuable resource for restaurant owners and operators with this podcast! No matter the topic, you’re guaranteed to gain actionable insights from every episode. Go ahead and it a “follow”, The Restaurant Coach will quickly become a favorite in your feed!
Donald has so many valuable insights to share on running a restaurant that after listening to his podcast I joined his coaching program which has helped me grow my restaurant profits and decrease stress of running a business!
Every time I listen or ready what’s Donald says and write it’s a wake up call and reminder of something we do or we skip it or EVEN its time to do
Way to Gooooo Coach
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #214 |
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In each episode, industry experts and successful restaurant owners share their personal journeys and reveal actionable insights on navigating the challenges of the restaurant business. The discussions prominently feature topics such as leadership, operational efficiency, self-care, and the TRC method, a coaching framework designed to help restaurateurs thrive. Particularly noteworthy is the focus on the emotional side of restaurant management, emphasizing the balance between personal well-being and business success, which resonates deeply with the audience and engages those passionate about the food and beverage industry. The content is tailored for individuals looking to enhance their restaurant operations and grow their businesses while m... more
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These podcasts share a similar audience with The Restaurant Coach Podcast:
1. Build A Better Restaurant with Peter Harman
2. RESTAURANT STRATEGY
3. The Restaurant Prosperity Formula
4. The Mel Robbins Podcast
5. The Diary Of A CEO with Steven Bartlett
The Restaurant Coach Podcast launched 9 years ago and published 25 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Restaurant Coach Podcast include:
1. Megan Coignard
2. Mark Mills
3. Ruth Mills
4. Lisa Gasparian
5. Michael Kontras
6. Robert St. John
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