
"Stop Italian Sounding: Uncovering Authentic Italian Food," hosted by Robert Campana, is a show for all enthusiasts of real Italian food and beverage. This show explores Italian food legends, history, and traditions, while simultaneously offering important tips and insightful interviews with industry professionals. Our mission is to educate about the differences between real Italian food and bever... more
| Publishes | Weekly | Episodes | 75 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | EducationArtsFood | |||

Italy has a dedicated food police—and it tells us a lot about how seriously the country takes food.
In this episode, I explain who the "Carabinieri per la Tutela Agroalimentare" are, what they do, and how they differ from Italy’s NAS ("Nuclei Antiso... more
Italian cuisine and Italian American cuisine share the same roots—but they are not the same thing.
In this episode, I explore how Italian American cuisine was born from immigration, adaptation, and abundance, and how it became a cultural ambassador ... more
Today, “Made in Italy” is synonymous with quality—but it didn’t always mean that.
In this short episode, I explore the origins of the term “Made in Italy,” how it evolved from a simple country-of-origin label into a global symbol of excellence, and ... more
After a long break, I’m back with a short reflection on the new US Eat Real Food pyramid and why it’s a positive step forward.
In this episode, I explore how this new US food pyramid "Eat Real Food" emphasizes real, high-quality ingredients and why ... more
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Uncovering Authentic Italian Food hosted by Robert Campana is an excellent and informative podcast which I love to listen to!! I absolutely appreciate all the amazing information and tips on how to spot authentic Italian food and beverages and also enjoy his guests on the show! Bravo Robert keep up the fantastic work!!
The official podcast of Stop Italian Sounding provides valuable insight into authentic Italian cuisine by clearly and concisely detailing Italy’s rich tradition, history, and culture. If you are looking for a credible source to expand your Italian food knowledge, then THIS is the correct podcast for you.
Robert is incredible and is truly an asset to all Italian Americans and people who love and appreciate Italian and Italian American cuisine. In the day and age of processed food and hidden labels and ingredients, he helps you to find the right products while sharing amazing history, stories, and facts. I highly recommend this podcast and his Instagram page. Thank you Robert for all you do for us! 🙏🏼💪🏼
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Conversations focus on authentic Italian cuisine, its cultural origins, and efforts to preserve traditional culinary practices. The show features insights from experts, chefs, and cultural ambassadors who reveal the stories behind iconic Italian dishes and ingredients. Noteworthy themes include the fight against counterfeit Italian foods, exploration of regional culinary traditions, and discussions on sustainable food practices and food tourism. The content is rich with tips on recognizing quality Italian products and understanding the cultural heritage that they represent, making it valuable for food enthusiasts and culinary professionals alike.
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Uncovering Authentic Italian Food launched 2 years ago and published 75 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Uncovering Authentic Italian Food include:
1. Saverio Nestico
2. Maria Liberati
3. Anna Harsh
4. Robert Allegrini
5. Bianca Bono
6. Gaetano Mina di Sospiro
7. Bilena Settepani
8. Dr. Steve Mancini
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