
We take you behind the scenes of trending kitchens and bars. A podcast for kitchen and bar professionals, foodies and wannabe foodies.
| Publishes | Twice monthly | Episodes | 198 | Founded | 7 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

As many of you know, I’m in the middle of an exciting moment: the launch journey for my new book, A Taste of Madagascar.To celebrate—and to give myself the space this project deserves—I’m taking a short creative break from the regular Flavors Unknown... more
In this special live episode of Flavors Unknown, host Emmanuel Laroche heads to Honolulu, Hawai‘i to celebrate the 10th anniversary of the StarChefs and Symrise partnership, with Hawaii's Top Chefs. Gathered at the Culinary Institute of the Pacific, ... more
In this special episode of Flavors Unknown, recorded during StarChefs Rising Stars Houston and presented in partnership with Symrise Food & Beverage North America, I’m taking you behind the scenes with Houston chefs and mixologists who are defining w... more
Cleveland Food Scene. Today on Flavors Unknown, I sit down with five dynamic culinary voices who are reshaping perceptions of Cleveland and Detroit’s food and drink scenes.This panel was recorded during StarChefs Rising Stars in Cleveland, and wouldn... more
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Emmanuel Laroche, Wow- Truly amazing podcast - Chef Lisa Dahl is so inspiring. What a powerful story of how she rose to became Sedona’s most loved and sought after Chef. She is unstoppable. She is a force with purpose, passion and the understanding of cooking healthy with full intention. Her beautiful restaurants are all unique and her son Justin’s spirit and soul are present … I love her ambition and the way she mentors her staff while caring deeply about everyone who experiences her food. Than... more
Great to be connected to the culinary world. Informative, to the point and ultimately a great way to get inside the minds of the current culinary trailblazers !
I absolutely love this podcast! I love the insightful, intimate conversations Chef Emmanuel has with his guests, especially the most recent episode with Dan Kluger. Looking forward to more episodes!
Fantastic podcast with structure that keeps it consistent among the interviewees. Learn and understand how the industry thinks, their processes and what makes them unique. Great conversations and you learn so much.
This podcast helps the listener discover the ins and outs of the modern American food industry through the interviewing of some of the country’s top chefs and food professionals. If you are in the food business or just like to eat this podcast if for you.
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #226 | |
Apple Podcasts | #241 |
Recent interactions between the hosts and their guests.
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Exploring the vibrant and diverse culinary landscape, this podcast showcases intriguing conversations with influential chefs, bartenders, and culinary innovators. Each episode features guests sharing their unique culinary journeys, highlighting the blend of tradition and innovation in their cooking practices. Key discussions often revolve around themes such as sustainability, cultural influences in cuisine, and the creative processes involved in forming new culinary traditions. With an approachable style, it caters to food enthusiasts, industry professionals, and anyone eager to gain deeper insights into the culinary world.
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flavors unknown podcast launched 7 years ago and published 198 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on flavors unknown podcast include:
1. Elizabeth Falkner
2. Michael Gulotta
3. Shannon Tebay
4. Nancy Silverton
5. Tony Nguyen
6. Jamie Bissonnette
7. Parnass Savang
8. Justin Yu
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