
Do you really know the food scene of Pittsburgh?! The Pittsburgh Dish introduces you to the people, places, and recipes that make our regional cuisine so special. By sharing personal stories, weekly recommendations, and community recipes, we aim to inspire you to connect with local taste makers and experience the unique flavors that shape our city.
| Publishes | Weekly | Episodes | 90 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | ArtsSociety & CultureFood | |||

Craving a guide that actually helps you eat, drink, and explore without the guesswork? We sit down with Sarah of “Sarah Loves Yinz” to map real-world ways to support small businesses. Sarah shares how her journey from running restaurant socials to cu... more
We sit down with Christopher Beers, the founder of Grandpa Joe’s, to learn the journey from one 900-square-foot Strip District shop to 21 locations across five states. Chris pulls back the curtain on how that magic gets made. From sourcing regional c... more
A backyard garden harvest and a family united on a new journey—this is how Two Ugly Mugs turned a homemade recipe into a national salsa brand. Diane and Matt Perella trace the steps from hot sauce experiments to a salsa lineup with a habanero base so... more
We're starting the year with a full plate of wins, a smarter way to drink, and a dinner you can make before the water boils. We look back at 2025 with clear eyes and real numbers, from forty new episodes to an 88 percent completion rate that tells us... more
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Doug is so good at interviewing, listening and brings the best out of his foodie guests! It’s truly a Pittsburgh gem, as is Doug Heilman!
So much value in a short podcast, i learned so much so glad i found this podcast! If you own a restaurant or are a foodie its a must listen!
The Pittsburgh Dish has quickly become such a highlight when I see it in my feed each week! Doug’s questions are thoughtful and showcase the talents of his diverse and delightful guests, leaving me so excited to try the Pittsburgh dishes they discuss. I also love the little “extras” at the end (recipes, wine pairings, fun food stories, etc.) What a light-hearted and inspiring listen!
This is my new favorite podcast. Pittsburgh needs a forum to introduce the world to our eclectic and unique food scene. Will be following closely!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #226 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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This podcast offers an engaging exploration of the vibrant food culture unique to Pittsburgh. It showcases a variety of local culinary experts, from chefs and restaurant owners to food enthusiasts and content creators, who share their personal stories, recipes, and insights into the regional cuisine. Topics discussed often highlight the deep connections between food and local identity, with particular attention given to the emotional journeys associated with cooking and the significance of family recipes. The podcast also encourages listeners to discover hidden gems in the city's dining scene and emphasizes community engagement through local food initiatives and events. This approach not only enriches the listener's understanding of Pittsbu... more
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These podcasts share a similar audience with The Pittsburgh Dish:
1. The Sporkful
2. The Daily
3. City Cast Pittsburgh
4. The Late Show Pod Show with Stephen Colbert
5. Stuff You Should Know
The Pittsburgh Dish launched 2 years ago and published 90 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Pittsburgh Dish include:
1. Shelly Danko-Day
2. Pam Luu
3. Simon Chough
4. Chloe Newman
5. Rick Sebak
6. Rebecca Hansborough
7. Autumn Pawelec
8. Joseph Costanzo Jr.
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