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Deep South Dining

MPB Think Radio
Mississippi
Barbecue
Crawfish
Easter Traditions
Catfish
Pellet Grills
Booneville, Mississippi
Southern Culinary Traditions
Grilling
Baked Ham
Potato Salad
Outdoor Kitchens
Food Seasoning
Cooking Classes
Congealed Salad
Marching Bands
Coconut Cake
Jello Mold
Mother's Day
Grocery Shopping

There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep Sou... more

PublishesWeeklyEpisodes396Founded9 years ago
Number of ListenersCategories
Society & CultureFoodPlaces & TravelArts

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Artwork for Deep South Dining

Latest Episodes

Topic: Malcolm and Carol welcome New York Times Food Correspondent and friend of the show, Brett Anderson, to talk about writing for The New York Times, working at The Times-Picayune in New Orleans during Katrina, being a restaurant critic, and more ... more

Topic: Malcolm and Carol welcome Dakota "Kody" McCraney to the show to talk about bringing a 12-year family tradition from coastal Mississippi to the capital city, opening the brand's third location of Boondocks BBQ in the English Village Shopping Ce... more

Topic: Malcolm and Carol kick off December with a Coffee Shop episode with The Gestalt Gardener himself, Felder Rushing, to talk about "edimental" plants, herbs, tea, and more. And MPB's Chief Content Officer, Taiwo Gaynor, drops by to talk about mak... more

Topic: Malcolm and Carol welcome April McGregor to the show for Thanksgiving week. The Vardaman-native is in town for the holidays to talk about sweet potato farming, turkey carcass gumbo, fermenting, preserving, recipe developing, working as the cur... more

Key Facts

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Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

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Recent Guests

Brett Anderson
New York Times food correspondent based in New Orleans
The New York Times
Episode: Deep South Dining | NYT Food Correspondent Brett Anderson
Kody McCraney
Chef operator of Boondocks BBQ
Boondocks BBQ
Episode: Deep South Dining | Kody McCraney
Taiwo Gaynor
Chief Content Officer for all of MPB
MPB
Episode: Deep South Dining | Coffee Shop Crossover with Felder Rushing
April McGregor
Culinary expert, writer, and food justice advocate.
People's Kitchen Philadelphia
Episode: Deep South Dining | April McGreger
Christopher Prieto
Champion pit master, cookbook author, TV personality, and barbecue evangelist
Prime BBQ
Episode: Deep South Dining | Veteran's Day with Christopher Prieto
Cassandra Mobley
Director at Mississippi Food Network
Mississippi Food Network
Episode: Deep South Dining | Mississippi Food Network
Michael W. Twitty
Culinary historian and author of 'The Cooking Gene' and 'Recipes from the American South'
Episode: Deep South Dining | Michael W. Twitty
Martha Allen Price
Executive Director of Extra Table
Extra Table
Episode: Deep South Dining | Extra Table and Chef David Crews
David Crews
Chef and educator, known for his culinary initiatives in Mississippi
Episode: Deep South Dining | Extra Table and Chef David Crews

Hosts

Malcolm White
Co-host with a deep connection to culinary arts and Southern culture, brings personal experiences and stories to enrich discussions.
Carol Palmer
Co-host known for her engaging storytelling and passion for Southern culinary traditions, enriching the narrative around food.

Reviews

4.7 out of 5 stars from 23 ratings
  • Love the mayo discourse

    I love listening to this show. I’ve been introduced to so many local restaurants (like Bully’s) and I thoroughly enjoy all of the tips and tricks for cooking and food prep. The ongoing mayo discussion is very entertaining!

    Apple Podcasts
    5
    Mirandaroo89
    United States10 months ago
  • Thanks for the effort!!

    Since retiring home to MS, I’ve subscribed to several podcasts and find I’m looking forward every week to Deep South Dining. You are blessed with great contacts and stories. If you haven’t interviewed him, I would suggest Ben Mims, a MS native now in California. Has several books. ATTALA55.

    Apple Podcasts
    4
    ATTALA55
    United States4 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The podcast is praised for introducing local restaurant gems and practical cooking tips, enhancing community ties and engagement in Southern cuisine.
Listeners appreciate the vibrant discussions about food culture, local culinary businesses, and the relatable stories shared by hosts and guests.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#232
United States/Arts/Food
Apple Podcasts
#150
Russia/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

Deep South Dining | April McGreger
Q: April, why did you choose to move to Philadelphia?
Phil, my husband, is from Philadelphia, and we were drawn to a more walkable environment for our child.
Deep South Dining | April McGreger
Q: April, are you going to correct me on that?
Three days was what I had heard; however, it's best to allow a week to fully defrost your turkey.
Deep South Dining | Mississippi Food Network
Q: How can people get involved with the Mississippi Food Network?
People can visit our website to find food assistance or to donate. Volunteering is also welcomed, and we provide a easy way to donate online.
Deep South Dining | Mississippi Food Network
Q: Can you tell our listeners about what the Mississippi Food Network does?
We are the Feeding America Food Bank for the state, serving over 400 partner agencies across 56 counties, distributing millions of pounds of food each year.
Deep South Dining | Veteran's Day with Christopher Prieto
Q: Could you tell us a little bit about the work that you do with veterans and particularly the Wounded Warrior Project?
Prieto discusses how he teaches barbecue classes to veterans, emphasizing the therapeutic aspect of cooking and how it helps them connect with each other and the community.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Deep South Dining

What is Deep South Dining about and what kind of topics does it cover?

This podcast provides an engaging exploration of Southern cooking, emphasizing community connections, culinary traditions, and personal stories behind beloved recipes. Episodes frequently feature discussions on regional culinary highlights, innovative cooking techniques, and the cultural significance of specific dishes. The hosts invite guests ranging from self-taught cooks to professional chefs, creating a lively dialogue centered on food experiences, local ingredients, and culinary heritage from the South. With a spirit of camaraderie and storytelling, it serves as a platform not just for sharing recipes but also for celebrating the diverse food culture and its impact on local communities.

Where can I find podcast stats for Deep South Dining?

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How many listeners does Deep South Dining get?

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To see how many followers or subscribers Deep South Dining has on Spotify and other platforms such as Castbox and Podcast Addict, simply upgrade your account. You'll also find viewership figures for their YouTube channel if they have one.

How many episodes of Deep South Dining are there?

Deep South Dining launched 9 years ago and published 396 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Deep South Dining?

Our systems regularly scour the web to find email addresses and social media links for this podcast. We scanned the web and collated all of the contact information that we could find in our podcast database. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contacts for you.

Where can I see ratings and reviews for Deep South Dining?

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What guests have appeared on Deep South Dining?

Recent guests on Deep South Dining include:

1. Brett Anderson
2. Kody McCraney
3. Taiwo Gaynor
4. April McGregor
5. Christopher Prieto
6. Cassandra Mobley
7. Michael W. Twitty
8. Martha Allen Price

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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