Food with Mark Bittman
Mark BittmanFormer New York Times food journalist and #1 bestselling author Mark Bittman (How to Cook Everything; VB6; Animal, Vegetable, Junk) is joined by co-host (and daughter) Kate to explore all aspects of food – from what to have for dinner, how to raise healthy children, and how to perfect your cooking routine to big picture questions about climate change, sustainability, food policy, and global hunger... more
| Publishes | Weekly | Episodes | 223 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | NutritionFoodArtsHealth & Fitness | |||
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Latest Episodes
Impact/Justice's Leslie Soble, an internationally recognized voice on the carceral eating experience, talks to Kate and Mark about what eating in prison is really like. The three discuss food as an active form of punishment, the deep connection betwe... more
The chef and host of PBS's Spirit Plate talks to Kate and Mark about the moment she realized she didn't feel connected to the food she was cooking—and what she did to fix that, a dinner party that changed everything, why and how her conversations abo... more
In this episode from late 2022, the beloved restaurateurs behind New York's Via Carota and I Sodi talk to Kate and to guest host Melissa McCart about being a purist vs a regionalist, the supreme reign of artichokes, and how to buy good olive oil.
Ge... more
The director—and the first Indonesian-American filmmaker to qualify for an Oscar!—chats with Kate and Mark about his new autobiographical short film, Daly City. Nick talks about what his parents thought about the film, why the biggest challenge of ma... more
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- Forever Favorite
The best source for all things educational, inspiring, and warming in the food world.
Apple Podcasts5losangelespal
Canadaa month ago - I Wish I Could Be a Guest!
Warm, engaging and inspiring!
Kate and Mark are so generous, so intelligent, and so attuned to their guests. I just listened to the Alice Waters episode from this week, and was delighted to hear her mention peaches that I used to buy in Northern California. I’m so very grateful to have dined at Chez Panisse, more than once, while I lived nearby! This is really the only podcast I listen to, and I don’t skip it! I always learned something, and I love the end tag of what did you have for dinner.
Apple Podcasts5Simplyd23
United Statesa month ago - We Need You!
As a healthcare provider, I so appreciate your podcasts that address food from a health and …dare I say political!-perspective. If we think this current political environment is focused on our health and the good of citizens- we need to think again. We are ALL in this together, and we ALL need to start speaking up as citizens who care about the future of our nation. Thanks again for what you do!
Apple Podcasts5gg7fyghg)United States3 months ago - Fantastic
This is so much more than just about food . So many fascinating stories and people all linked by food - love it .
Apple Podcasts5lara badger 1
Australia5 months ago - Rick Martinez Episode
This was an excellent episode. After listening to, I bought Rick’s new cookbook and his other books as well. Very informative and special episode.
Apple Podcasts5Rhhhfdfvujhygtgy5hbyrvhnUnited States8 months ago
Listeners Say
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Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #30 | United States/Arts/Food |
Apple Podcasts | #179 | United States/Arts |
Apple Podcasts | #71 | Canada/Arts/Food |
Apple Podcasts | #210 |  United Kingdom/Arts/Food |
Apple Podcasts | #152 | Australia/Arts/Food |
Apple Podcasts | #12 |  Chile/Arts/Food |
Talking Points
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Frequently Asked Questions About Food with Mark Bittman
What is Food with Mark Bittman about and what kind of topics does it cover?
Focusing on a blend of culinary knowledge and social issues surrounding food, each episode tackles both personal and societal questions about what we eat and why. Topics frequently range from practical cooking tips and recipes to larger conversations on sustainability, food justice, and the impact of climate change on our eating habits. Unique insights are shared through engaging discussions with a variety of guests, including chefs, activists, and policymakers, who reflect on the significance of food in their lives and its broader implications for society. This podcast stands out for its balance of personal storytelling and urgent social commentary, making it appealing for listeners interested not only in cooking but also in understanding ... more
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How many listeners does Food with Mark Bittman get?
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Which podcasts are similar to Food with Mark Bittman?
These podcasts share a similar audience with Food with Mark Bittman:
1. Special Sauce with Ed Levine
2. Good Food
3. Christopher Kimball’s Milk Street Radio
4. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
5. Bon Appétit
How many episodes of Food with Mark Bittman are there?
Food with Mark Bittman launched 5 years ago and published 223 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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What guests have appeared on Food with Mark Bittman?
Recent guests on Food with Mark Bittman include:
1. Pyet DeSpain
2. Jody Williams
3. Rita Sodi
4. Nick Hartanto
5. Dorie Greenspan
6. Diane Kochilas
7. Julia Belluz
8. Kevin Hall
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