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La historia del arroz con costra como nunca antes la habías escuchado.

José Felix Abad

Bienvenido a Los podscats del Arroz con costra, un viaje sonoro por la historia gastronómica de Elche y sus tradiciones más sabrosas. Aquí, la memoria se cocina a fuego lento. Acompáñanos mientras desvelamos recetas centenarias, voces olvidadas y relatos que aún humean entre las piedras de antiguos hornos. La historia nunca supo tan bien.

PublishesDailyEpisodes52Founded8 months ago
Language
Spanish
Categories
FoodArts

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