
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them wh... more
| Publishes | Weekly | Episodes | 83 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Society & CultureFoodArts | |||

Phil Rosenthal is living his dream life as a newly-minted restaurant owner who gets to work alongside his family and one of the greatest chefs in the country. In this live podcast taping from the Food & Wine Classic in Charleston, the Somebody Feed P... more
Celebrated food writer and Great British Bake Off finalist Ruby Tandoh talks about growing up with Nigel Slater on her parents' bookshelf, hosting earnest teenage dinner parties, and finding her own voice on the page. She digs into regional food trad... more
Byron Gomez and his family arrived in the United States from Costa Rica when he was eight years old, and he was in for the shock of his young life. He spoke Spanish at home, had never seen snow or even a winter coat, and had to find his place in a wo... more
Houston-based sommelier and restaurateur June Rodil shares her journey from an immigrant kid decoding American culture through Babysitters Club books to becoming a hospitality visionary redefining what it means to serve with empathy. She opens up abo... more
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I love you and this show so much! The hunter lewis and Dana cowin episode was phenomenal
The way you handled and took care of Regina King with such intimate care, warmth and deep empathy was revelatory to witness. That level of humanity cannot be taught. You didn’t victimize her, but continued to lift not only her light, but that of her son Ian and the wine, MianU. Spectacular interview! Also, to be a show about leftovers and bring up her series, The Leftovers! Genius!
I love Kat’s interview styling, she gets the best out of whoever she’s talking to!
Granted, I am a foodie and Food & Wine subscriber, but this podcast significantly exceeds expectations. Kat is a high energy, knowledgeable, entertaining host who asks phenomenal questions of her guests. We learn so much about the origins of creative types, their family life, relationships with food, and foundation for their craft. I listened to Season 1 while commuting to the office and fell in love with the podcast. Highly recommend to all people who enjoy great interviews with interesting peo... more
if rhey could prnounce Paso Robles correcty I may have continued my subsbrition
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #55 | |
Apple Podcasts | #83 | |
Apple Podcasts | #239 | |
Apple Podcasts | #18 | |
Apple Podcasts | #19 | |
Apple Podcasts | #101 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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Conversations revolve around iconic culinary figures, where they share personal anecdotes and transformative experiences that have shaped their careers and identities. Each episode features in-depth discussions, often touching on themes of culture, identity, and the emotional connection to food. The podcast stands out for its focus on storytelling, presenting not just tips or techniques but the human experiences and struggles behind memorable culinary careers. Listeners can expect to gain insights into the lives of celebrated chefs, restaurateurs, and food industry innovators, uncovering the narratives that define their journeys.
Rephonic provides a wide range of podcast stats for Tinfoil Swans. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to Tinfoil Swans and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
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These podcasts share a similar audience with Tinfoil Swans:
1. Radio Cherry Bombe
2. This Is TASTE
3. The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
4. Bon Appétit
5. Christopher Kimball’s Milk Street Radio
Tinfoil Swans launched 3 years ago and published 83 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Tinfoil Swans include:
1. June Rodil
2. Padma Lakshmi
3. Cassandra Peterson
4. Paola Velez
5. Tavel Bristol-Joseph
6. Samin Nosrat
7. Antoni Porowski
8. Tristen Epps
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