
The New Worlder podcast explores the world of food and travel in the Americas and beyond. Hosted by James Beard nominated writer Nicholas Gill and sociocultural anthropologist Juliana Duque, each episode features a long form interview with chefs, conservationists, scientists, farmers, writers, foragers, and more.
| Publishes | Twice monthly | Episodes | 119 | Founded | 5 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Society & CultureLeisurePlaces & Travel | |||

I want to you to try to imagine an ancient lakebed where the decomposing aquatic life at its bottom was piled up within the lake and mixed with branches and other organic material to form islands. Now imagine farming on those islands. Imagine these f... more
Gregg Moore is a ceramic artist who is best known for his work with Dan Barber at the restaurant Blue Hill at Stone Barns. The Glenside, Pennsylvania based artist is a professor of ceramic art at Arcadia University and also co-owns the ceramic studio... more
Shava Cueva is the Baja California, Mexico born photographer who created the book and platform Bebidas de Oaxaca. The self-published book, now in its second edition, and available in English and Spanish, documents an incredible 87 traditional drinks ... more
Peter Tempelhoff is a chef and restauranteur in Cape Town, South Africa. While Pete lived and worked in Europe and the US, and worked with Marco Pierre White and several other well-known chefs, hell fell in love with Japanese cooking many years ago a... more
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It’s not common to find a podcast that is fun, clever and well documented. This one has it all, telling stories dispatched from the world and connecting food, people and communities. Entertaining and informing!
Must hear Podcast!
Happy to hear a podcast that focuses on humans and projects in the food world! Specially that its stories I personally didn't know before!
Nick is a great host and the guests are amazing. Totally recommended!
I loved the relaxed talk and the time it's allowed to the guest to go into the details of what went on in his life.I'd recommend it to any cook, or anyone interested in cooking
Key themes from listener reviews, highlighting what works and what could be improved about the show.









Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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Focused on food and travel, this podcast brings together a diverse array of voices through long-form interviews, covering topics that span culinary arts, anthropology, and environmental conservation. Guests include chefs, farmers, writers, and other experts who share their experiences and insights related to food systems, cultural heritage, and sustainability across the Americas and beyond. The discussions aim to provide listeners with an appreciation of how food connects communities and cultures, emphasizing both traditional practices and innovative approaches to gastronomy.
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New Worlder launched 5 years ago and published 119 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on New Worlder include:
1. Bruna Fontevecchia
2. Max Wilson
3. Sarah Thompson
4. Dave Pynt
5. Meghan Flanigan
6. Mario Rosero
7. Bryan Ford
8. Juliana Furci
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